Marlena Spieler's Résumé
	Marlena Spieler is the author of over 30 cookbooks, which was a number one best seller. Several of her including The classic Barbecue and Grill Cookbook other books were short listed for awards. Some of her books include: feeding friends (Piatkus), Hot and Spicy (out of print), Sun-Drenched Cuisine (Ebury/Tarcher out of print), Olio di Oliva (Apple, out of print), A Feast of Mushrooms, Wild and Tamed (Apple), Peppers, Peppers, Peppers (Apple), a forthcoming book on pasta for Headline and another on Jewish Food for Anness. She writes for a wide variety of publications, including The Times, Saveur, Bon Appetit, and more. And has a regular column with The San Francisco Chronicle (name is being decided). Marlena guests on a variety of television programmes and broadcasts on a variety of radio programmes, including BBC Radio 4: The Food Programme, Veg Talk, and others. She was short listed as Food Broadcaster of the Year in the prestigious Guild of Food Writers Awards. When not in her converted warehouse loft with her husband and devoted cat, she is travelling or in the kitchen--any kitchen--cooking up a storm! Click here to view Marlena's recipes.